Wednesday, February 17, 2010

Oh my goodness!

This was delicious! I made Pioneer Woman's Chicken Parm and it just might be the best thing I've ever made :) I had to deviate from the recipe a bit-ziti instead of linguine, easter colored sugar instead of regular (how do I not have any sugar?!?!!), less crushed tomatoes, etc. I only made two chicken breasts because they were so large and I was starving. My tummy is very happy indeed!

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